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Idle Isle Cafe Turns 100!

May 21, 2021 By Heather King Leave a Comment

Idle Isle Cafe has been the community gathering space of Brigham City for a century. Engagements, business deals and celebrity sightings have all happened among those wooden booths. To read about the 100 years of history behind Idle Isle Cafe and plans for the next century, … [Read more...]

Filed Under: American, Bakeries, breakfast, Cuisine Type, desserts, dinner, Features, lunch, Publications, The Salt Lake Tribune, Travel Tagged With: Brigham City, Fruit Way, Idle Isle Cafe, Utah

Enjoy Valentine’s at Home

February 4, 2021 By Heather King Leave a Comment

This Valentine's Day, serve up some romance right in your own home with high-end meals ready to plate and serve to your sweetheart. For the full story, subscribe to The Salt Lake Tribune. … [Read more...]

Filed Under: American, breakfast, brunch, cocktails, desserts, dinner, Events, Features, Italian, Publications, seafood, The Salt Lake Tribune, wine Tagged With: brunch, dinner, Salt Lake City, Valentine's Day

Boiled and Baked East Coast Bagels from Cheryl

January 31, 2021 By Heather King 1 Comment

Classic and Gourmet bagels from Cheryls Bagels Cheryl Mignone began making bagels in her Kaysville home during the pandemic simply because she and her family, as recent transplants from New Jersey, couldn’t find a bagel reminiscent of the crusty and chewy bagels of their East … [Read more...]

Filed Under: American, breakfast, brunch, Cuisine Type, Features, Publications, Reviews, The Salt Lake Tribune Tagged With: bagels, breakfast, brunch, Kaysville

Make-at-home pizza and pasta kits

March 30, 2020 By Heather King Leave a Comment

SLICE pizza kit With the Stay Safe, Stay Home order in effect, Utahns are eating in more than ever but with working from home, home school and the mental toll on our everyday lives, a home-cooked meal might not be possible each and every evening. Enter several Salt Lake … [Read more...]

Filed Under: American, Bakeries, breakfast, desserts, dinner, Features, pizza, Recipes Tagged With: Cucina Deli, Gourmandise Bakery, make-at-home meals, pasta kits, pizza kits, Salt Lake City, SLICE

Brilliant Brunch Options

March 7, 2020 By Heather King Leave a Comment

photo courtesy Slackwater Sandy From breakfast pizzas and eggs Benedict to vegan omelets, Salt Lake offers a wide variety of brunching delights--from one end of the valley to the other. See what's new at Slackwater Sandy and Zest downtown. To dig into these brunch … [Read more...]

Filed Under: American, beer, breakfast, brunch, Devour Utah, Features, lunch, pizza, Publications, vegan, vegetarian Tagged With: beer, brunch, Slackwater, Zest

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About the Author

Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

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