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Mountain Morsels highlighted in Devour Utah

January 18, 2019 By Heather King Leave a Comment

apres ski at Solitude's Honeycomb Grill

With ski season underway and epic Utah powder in fine form, 2019 will likely be one for the record books. All those runs will surely work up an appetite. My mountain morsels guide in the January issue of Devour Utah digs into the best dishes at nine of Utah's resorts. What are … [Read more...]

Filed Under: American, BBQ, beer, cocktails, Cuisine Type, desserts, Devour Utah, Features, Italian, Japanese, lunch, Publications, Travel, Vietnamese, wine Tagged With: Deer Valley, Goldener Hirsch, Honeycomb Grill, Park City Mountain, ramen, ski resorts, Solitude Mountain Resort, Utah

Solitude staycation in the Wasatch

July 31, 2018 By Heather King Leave a Comment

Solitude Mountain Resort is the perfect place to escape the scorching heat of the Salt Lake valley this weekend. Morning yoga, mountain breezes, special food events and even live music are just a few of the surprises that await anyone willing to take the picturesque drive up Big … [Read more...]

Filed Under: American, Bakeries, BBQ, beer, cocktails, desserts, dinner, Events, French, Italian, Japanese, lunch, Mexican, pizza, Travel, Vietnamese, wine Tagged With: disc golf, Honeycomb Grill, Pigs and Pinot, Solitude Mountain Resort, Taste of the Wasatch, Wasatch Mountain Table, yoga

Superior salads in Devour Utah

July 12, 2018 By Heather King Leave a Comment

Summer is the time for salads. Fresh ingredients, served as close to raw as possible make for a cool, less-filling meal during the hot months in the valley. But there's no lack of creativity and flavor in these refreshing entrees. To read about my favorite salads at Taqueria … [Read more...]

Filed Under: American, Devour Utah, dinner, Italian, lunch, Mexican, Vietnamese Tagged With: HSL, Indochine, Park City, salads, Salt Lake City, Stanza, Taqueria 27

Salt Lake’s dining diversity covered in Devour Utah

May 18, 2017 By Heather King Leave a Comment

At first, Utah does not seem like a notable cultural melting pot. But once diners scratch the surface of the state's cuisine landscape they are almost always pleasantly surprised. Join me as I introduce you to ten of my favorite ethnic eateries in Salt Lake--from Ethiopian to … [Read more...]

Filed Under: American, Bakeries, Chinese, Devour Utah, dinner, Ethiopian, Features, French, Greek, Indian, lunch, Mexican, Thai, Vietnamese Tagged With: Black Sheep at Epic Brewing, Chile-Tepin, Everest Curry Kitchen, Kimi's, Les Madeleines, Mahider, Manoli's, Mom's Kitchen, Oh Mai, Salt Lake City, Thai Delight

Laid back at Linger in Denver

February 26, 2017 By Heather King 1 Comment

What does an up-and-coming chef in Denver theme a restaurant that was once a mortuary? An eatuary of course! Yes, you heard that right. Billing itself as “Denver’s finest eatuary” Linger subtly takes many death-related associations and turns the macabre into memories. Gift … [Read more...]

Filed Under: Chinese, cocktails, dinner, Features, Japanese, Thai, Travel, Vietnamese Tagged With: Denver, Highlands, Linger, small plates

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About the Author

Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

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