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Restaurant COVID-19 Update in City Weekly

September 16, 2020 By Heather King Leave a Comment

Although these stories were written for Devour Utah, they were never published once the pandemic began. They've been updated to reflect our current realities. To read more about how restaurants, including Porch, are doing as they weather COVID-19, check out City Weekly. … [Read more...]

Filed Under: American, BBQ, beer, brunch, cocktails, Cuisine Type, desserts, dinner, Features, lunch, Other, Publications, seafood, Southern, vegetarian, wine Tagged With: COVID-19, dining, Porch, Salt Lake City

Meet thy neighbor at the communal dining tables of SLC

October 18, 2018 By Heather King Leave a Comment

Communal dining: a trend that puts strangers together at the same table over their respective meals. Love it or loathe it, communal tables are all over downtown Salt Lake. Read how Utah residents feel about communal dining in the City of Salt here or pick up a copy of Downtown … [Read more...]

Filed Under: American, beer, cocktails, desserts, dinner, Features, lunch, Other, Travel Tagged With: communal dining, Salt Lake City

The Bourbon Group profiled in Downtown magazine

May 29, 2018 By Heather King Leave a Comment

The Bourbon Group has had a profound effect on Main Street in downtown Salt Lake City. The three establishments that currently make up The Bourbon Group--Whiskey Street, White Horse and Bourbon House--changed the landscape and reputation of Salt Lake City for the better. Check … [Read more...]

Filed Under: American, BBQ, beer, cocktails, desserts, dinner, Features, lunch, Other, Purveyors, wine Tagged With: Bourbon House, The Bourbon Group, Whiskey Street, White Horse

Food Festivals in Utah: Summer 2018

May 28, 2018 By Heather King Leave a Comment

In my debut article for Vamoose Utah, I harvested the state for six of the best food festivals happening this summer! Celebrate onions, raspberries and peaches and dine in the great outdoors from Payson to Bear Lake while enjoying our beUTAHful state. Get all the details here. … [Read more...]

Filed Under: American, BBQ, dinner, Events, Other, Purveyors Tagged With: Bear Lake, Bear Lake Raspberry Days, Brigham City, food festivals, onions, Payson, Payson Salmon Supper, Peach Days, peaches, raspberries, salmon, Savor the Summit, Taste of the Wasatch, Utah

Designed for Dining feature in Utah Construction & Design magazine

October 16, 2016 By Heather King Leave a Comment

Beauty may be in the eye of the beholder but in Utah's restaurant scene--it's clearly the diner who's calling the shots and wanting artful interpretations on their plates as well as in their surroundings. Here are four Utah restaurants that deliver on all fronts. … [Read more...]

Filed Under: Bakeries, beer, cocktails, Features, Other, Publications, Travel Tagged With: Amour Cafe, architecture, Current Fish & Oyster, High West Distillery, Vernal Brewing Company

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About the Author

Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

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