Classic and Gourmet bagels from Cheryls Bagels Cheryl Mignone began making bagels in her Kaysville home during the pandemic simply because she and her family, as recent transplants from New Jersey, couldn’t find a bagel reminiscent of the crusty and chewy bagels of their East … [Read more...]
Restaurant reviews in Utah
Poke is popular in Salt Lake City
Utahns' love of fresh fish doesn't faze this land-locked state and the school of fish-focused poke shops proves its popularity. A half dozen spots, up and down the Wasatch Front, are offering sashimi-quality fish marinated in a variety of sauces and served deli-style in to-go … [Read more...]
Review: Narra Asian Bistro for Southeast Asian cuisine
While Salt Lake valley certainly offers a plethora of standout Chinese, Vietnamese and Thai destinations, Narra Asian Bistro in Holladay makes only a handful of locations serving the sour and salty flavors unique to the Philippines. With four types of food to pick from guests can … [Read more...]
Review: Emigration Brewing
Emigration Brewing quietly opened next to Ruth's Diner this fall. From the creators of Pizza Nono comes a new canyon destination serving up wood-fired, thin-crust pizzas and small plates with a focus on local craft beers in a beautiful destination. To read the full review, … [Read more...]
Review: Beirut Cafe in Murray
Greek salad with a skewer of lamb It was an unexpected addition to residents of Murray when the Sunburst Food Mart and Car Wash next to Cottonwood High School opened a Farr Better Ice Cream shop in a renovated portion of the store. But the bigger surprise was really the … [Read more...]
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