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Ski resort dining feature story in The Salt Lake Tribune

February 2, 2016 By Heather King Leave a Comment

img_6237Utah ski resorts made great strides during the off season to ensure the food on-property matches the reputation of the greatest snow on Earth. See what’s new at Deer Valley Resort, Park City resort, Solitude and Snowbird.

To read the full article about ski resort dining at Utah’s resorts, click here.

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Filed Under: American, Bakeries, BBQ, beer, breakfast, cocktails, desserts, Features, Greek, lunch, Mexican, pizza, The Salt Lake Tribune, Travel, Vietnamese Tagged With: Deer Valley Resort, Park City resort, ski resort dining, ski resorts, skiing, Snowbird, Solitude, Utah

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About the Author

Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

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