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Veggie side dishes featured in November Devour Utah

November 12, 2017 By Heather King Leave a Comment

While the turkey gets all the glory this month, don't forget about the most colorful side on the plate--vegetables! Across the Salt Lake valley, four restaurants take humble cauliflower, corn, Brussels sprouts and carrots and transform them into memorable and mesmerizing … [Read more...]

Filed Under: American, Devour Utah, dinner, Features, lunch Tagged With: Alamexo Cantina, Brussels sprouts, carrots, cauliflower, corn, Eva, Finca, side dishes, vegetables, White Horse

Utah sweet corn from Petersen Family Farm

August 12, 2016 By Heather King Leave a Comment

Utah sweet corn

You might have noticed the first ears of Utah sweet corn hitting farm stands and farmers markets over the last few weeks. The height of Utah sweet corn is nearly here! Enjoyed right off the cob, kernels burst with juicy, slightly sweet flavors. But there is a pest lurking behind … [Read more...]

Filed Under: Farmers Markets, Features, Purveyors Tagged With: agriculture, corn, farming, Petersen Family Farm, sweet corn, Utah

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About the Author

Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

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