Although these stories were written for Devour Utah, they were never published once the pandemic began. They've been updated to reflect our current realities. To read more about how restaurants, including Porch, are doing as they weather COVID-19, check out City Weekly. … [Read more...]
Park City’s Firewood reviewed in The Salt Lake Tribune
Park City has always been a hotbed of culinary excellence in the State of Utah. Now, with the return of chef John Murcko and the opening of his new restaurant Firewood on Park City's Main Street, diners can get a taste of his vision for open-flame cooking. You can read the … [Read more...]
Best dishes of 2016 in The Salt Lake Tribune
As a restaurant critic, perhaps the most frequent question I'm asked is: What's your favorite restaurant? And the answer is never simple. Why? Because I may have a favorite restaurant that represents every cuisine in every price range in different locations across the … [Read more...]
Where to Eat in August in Utah Stories
From a French-style cafe in Amour Cafe to Manoli's, a high-end Greek restaurant near Liberty Park, to a rolling biscuit barn in Dottie's, there are so many wonderful places to eat this summer. Catch up on these great neighborhood dining establishments here. … [Read more...]
Dining in a southern state of mind
When people think of Southern food, images of fried chicken, collard greens and peach pie might come to mind. But what really steals your heart is the feeling of comfort—maybe even of home. And with all those thoughts and feelings come two new Southern-inspired restaurants to the … [Read more...]
