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November culinary events in Utah

October 30, 2017 By Heather King Leave a Comment

November brings a great selection of dining and drinking events to the table. Educational classes involving wine, beer and bubbly are on tap in addition to celebratory specials and more. Day of the Dead celebration at both locations of Alamexo November 1 and … [Read more...]

Filed Under: American, beer, cocktails, dinner, Events, Features, Mexican, wine Tagged With: Alamexo, Avenues Proper, bubbly, coffee, Current, Day of the Dead, Dinos to Diamonds, Finca, harvest dinner, Libations at The Leonardo, oysters, Publik, riesling, Salt Lake City, southern Italian, Stanza, wine

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About the Author

Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

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