• The Salt Lake Tribune
  • Devour Utah
  • The Utah Review
  • Utah Stories
  • Other

SLC Lunches

Food News You Can Use

  • Features
  • Reviews
  • Purveyors
  • Recipes
  • Events
  • Travel

Whet Your Whistle at Whiskey Street

September 5, 2019 By Heather King Leave a Comment

tomato and cucumber salad

Whiskey Street has taken Salt Lake to a new level of bar badassery. Take a huge wall of whiskey and spirits coveted around the world, add in dark woods and thoughtful historical touches and then throw in a generous mix of culinary wizardry from Director of Food and Beverage … [Read more...]

Filed Under: American, beer, cocktails, desserts, Devour Utah, dinner, Features, lunch, Publications, Southern Tagged With: Devour Utah, Main Street, Salt Lake City, The Spread, Utah, Whiskey Street

Park City’s Firewood reviewed in The Salt Lake Tribune

May 27, 2017 By Heather King Leave a Comment

Park City has always been a hotbed of culinary excellence in the State of Utah. Now, with the return of chef John Murcko and the opening of his new restaurant Firewood on Park City's Main Street, diners can get a taste of his vision for open-flame cooking. You can read the … [Read more...]

Filed Under: American, BBQ, beer, cocktails, desserts, dinner, Features, Reviews, The Salt Lake Tribune, wine Tagged With: dining, Firewood, grilling, Main Street, open-flame cooking, Park City

Find Me

  • Email
  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter

About the Author

Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

Cuisine Type

pie

Archives

Copyright © 2023 · Daily Dish Pro Theme On Genesis Framework · WordPress · Log in