The bounty of autumn shines in the produce-forward offerings found at Glitretind, Bartolo's and Hearth and Hill in Park City and White Horse in Salt Lake City. Get the details on four of my favorite dishes for fall dining in the September issue of Devour Utah. … [Read more...]
Meditrina’s garden-fresh produce featured on the cover of the September 2017 Utah Stories
Jennifer Gilroy, chef and owner of Meditrina and Porch restaurants in the Central 9th District and Daybreak, believes in the concept of "honest food". To find out more about what this means and how it plays out every day in the restaurants, check out the cover story in the … [Read more...]
Farmers market cucumber salad
Here is a very simple cucumber salad recipe that will add a bit of pizzazz to the table without taking away from the fresh summer produce found at any of Salt Lake's summer farmers markets. This is easily doubled, tripled or more for larger families or a fast party dish. 1 … [Read more...]
