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Tangy Brussels sprouts recipe

November 6, 2017 By Heather King Leave a Comment

With Thanksgiving just weeks away, here’s a tangy suggestion to bring some flavor to your table. Brussels sprouts do seem to be one of those polarizing items that people either love or love to hate but if you love them and want to add another green vegetable option alongside the … [Read more...]

Filed Under: American, dinner, Features, lunch, Recipes Tagged With: Brussels sprouts, side dish, Thanksgiving, vegetable

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Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

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