Known as the largest working fish market in the southern hemisphere and the heart of Australia’s seafood trade, the Sydney Fish Market in Sydney, Australia is any seafood lover’s dream. Every day, somewhere between 50-70 tons of more than 100 species of fresh seafood are auctioned to 160 buyers and sold to individual customers. Annually, […]
Featured Articles
Eating our way through the Sydney Fish Market
Known as the largest working fish market in the southern hemisphere and the heart of Australia’s seafood trade, the Sydney Fish Market in Sydney, Australia is any seafood lover’s dream. Every day, somewhere between 50-70 tons of more than 100 species of fresh seafood are auctioned to 160 buyers and sold to individual customers. Annually, […]
Three of Salt Lake’s best restaurants are dishing up a benefit dinner for Utah Community Action
On Monday, November 4, three of Salt Lake’s best restaurants will come together to host a five-course tasting and wine pairing dinner. The collaboration between Table X, Manoli’s and Oquirrh will benefit Utah Community Action’s mission of feeding 6,000 hungry children each day and supporting the organization’s Sauté program, which helps students prepare for jobs […]
Review: Beirut Cafe in Murray
It was an unexpected addition to residents of Murray when the Sunburst Food Mart and Car Wash next to Cottonwood High School opened a Farr Better Ice Cream shop in a renovated portion of the store. But the bigger surprise was really the Lebanese restaurant called Beirut Café. Middle Eastern favorites like hummus, kababs, spinach […]
Trending: Street Food Markets
If you’re of a certain age, you may remember when American mall food courts were the place to see and be seen. The concept was logical—place centrally located seating in the middle of an eating area and then allow diners to pick what they want to eat from a variety of typically budget-friendly options located […]
Dining Events
Three of Salt Lake’s best restaurants are dishing up a benefit dinner for Utah Community Action
On Monday, November 4, three of Salt Lake’s best restaurants will come together to host a five-course tasting and wine pairing dinner. The collaboration between Table X, Manoli’s and Oquirrh will benefit Utah Community Action’s mission of feeding 6,000 hungry children each day and supporting the organization’s Sauté program, which helps students prepare for jobs […]
Pro Chefs are made at SLICE
Get to know more about the 12-week professional certification program for chefs at SLICE in the August issue of Devour Utah. Plus see what other fun classes are on the calendar for the interested home cook.
