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Holiday Food Gifts of Utah

December 18, 2020 By Heather King Leave a Comment

As 2020 comes to an end, now is the time to gift your loved ones the very best of Utah. Take a look at these nine delicious ideas highlighting small and women-owned businesses to make everyone's holiday merry! … [Read more...]

Filed Under: Features, Publications, Purveyors, The Salt Lake Tribune Tagged With: cheese, coffee, food gifts, holiday gifts, oysters, Salt Lake City, tea party, Utah

Maven Oak Creative designs delicious art

July 25, 2020 By Heather King Leave a Comment

Photo provided by Nicole Simper, Maven Oak Creative Edible art might seem like an extravagance, until you see it person. They say you eat with your eyes first and platter maven and fine art photographer Nicole Simper understands that like few others in the food business do. … [Read more...]

Filed Under: brunch, dinner, Events, Features, French, Italian, lunch, Publications, Purveyors, The Salt Lake Tribune, vegetarian, wine Tagged With: charcuterie, Maven Oak Creative, Salt Lake City

Poke is popular in Salt Lake City

July 3, 2020 By Heather King Leave a Comment

Utahns' love of fresh fish doesn't phase this land-locked state and the school of fish-focused poke shops proves its popularity. A half dozen spots, up and down the Wasatch Front, are offering sashimi-quality fish marinated in a variety of sauces and served deli-style in to-go … [Read more...]

Filed Under: dinner, Features, lunch, Publications, Purveyors, Reviews, seafood, The Salt Lake Tribune Tagged With: Ghost Sushi, poke, salmon, tuna

Make-at-home meals from local Utah businesses

April 5, 2020 By Heather King Leave a Comment

shrimp tostada from Sobe Eats Have you ever wanted to don the chef’s hat and put out restaurant-quality meals for your family from the comfort of your own kitchen? Well, now you can. Try your hand at pizza and pasta creations, build a tostada bar or turn out a Mexican … [Read more...]

Filed Under: American, Bakeries, cocktails, desserts, dinner, Features, Mexican, pizza, Publications, Purveyors, Recipes, The Salt Lake Tribune Tagged With: Cucina, Gourmandise, Hub and Spoke Diner, make-at-home meals, pasta kit, pizza kit, SLICE, Sobe Eats, tostadas

Review: Narra Asian Bistro for Southeast Asian cuisine

February 14, 2020 By Heather King Leave a Comment

While Salt Lake valley certainly offers a plethora of standout Chinese, Vietnamese and Thai destinations, Narra Asian Bistro in Holladay makes only a handful of locations serving the sour and salty flavors unique to the Philippines. With four types of food to pick from guests can … [Read more...]

Filed Under: Chinese, dinner, Features, lunch, Publications, Reviews, seafood, Thai, The Salt Lake Tribune, Vietnamese Tagged With: Filipino, Holladay, Narra Asian Bistro

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About the Author

Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

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