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Chefs dish on their favorite cookbooks

May 19, 2019 By Heather King Leave a Comment

What do Utah's best bakers and chefs have on their personal cookbook shelves? I chatted with RubySnap founder Tami Steggell and Log Haven's executive chef Dave Jones to see what they cook from on their own time. Read about them and more in the Chef's issue of Devour Utah. … [Read more...]

Filed Under: Bakeries, BBQ, Devour Utah, dinner, Features, Publications Tagged With: cookbooks, Dave Jones, Log Haven, RubySnap, Salt Lake City, Tami Steggell

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About the Author

Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

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