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Winter vino not to miss in Devour Utah

March 5, 2017 By Heather King Leave a Comment

Have you ever wished you could curl up by the fire with a sure winner? A splash of grape juice fermented under just the right conditions to make all your dreams come true? Well, I’ve got some solid favorites suggested by four of Utah’s best wine experts.

To read all about the fantastic wine suggested by some educated gentlemen around the state, pick up a copy of the March Devour Utah magazine or visit here.

wine selections from Handle Park City
wine selections from Handle Park City

Filed Under: Devour Utah, Features, wine Tagged With: Cafe Niche, Cucina Deli, Current, Dean Pierose, Francis Fecteau, Handle, Jim Santangelo, Libations, Sean Palmer, Stanza

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About the Author

Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

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