Sugar House is all fired up about 565 Firehouse. The restaurant is a blend of barbecue, Thai and coffee that works surprisingly well together. To read about this fantastic fusion barbecue sensation, visit here. … [Read more...]
Meditrina’s garden-fresh produce featured on the cover of the September 2017 Utah Stories
Jennifer Gilroy, chef and owner of Meditrina and Porch restaurants in the Central 9th District and Daybreak, believes in the concept of "honest food". To find out more about what this means and how it plays out every day in the restaurants, check out the cover story in the … [Read more...]
Food Truck Friday highlighted in Utah Stories
Each Friday through October, food trucks roll onto the property of Petersen Family Farm in Riverton. Food Truck Friday is ready to roll. In its third year, the event is a family friendly affair on the farm meant to educate and encourage residents to get to know the land and local … [Read more...]
Waterpocket Distillery featured in Utah Stories
Meet Waterpocket Distillery--Utah's newest craft distillery. Their product line ranges from classics such as Robber’s Roost Light Whiskey and blanco rum to unfamiliar offerings such as Long Lost Oread herbal liqueur and Toadstool Notom Amaro. Owners and distillers, Julia and … [Read more...]
The Chill is On in Devour Utah
The dog days of summer are still upon us in Utah thanks to scorching temperatures. Here are four of my favorite places to chill out with fresh and cool offerings from Ogden to Park City! To read the full article, click here. … [Read more...]
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