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City Weekly Gift Guide

December 12, 2020 By Heather King Leave a Comment

It's always the right move to give the gift of good food for the holidays! City Weekly repurposed some of our favorite gift ideas, including Amour Spreads and Crumb Brothers, from past Devour issues if you still need last-minute neighbor, coworker or friend gifts, check out … [Read more...]

Filed Under: American, Bakeries, Cuisine Type Tagged With: Amour Spreads, Crumb Brothers, food gifts, gift guide, Logan, Salt Lake City, Utah

Restaurant COVID-19 Update in City Weekly

September 16, 2020 By Heather King Leave a Comment

Although these stories were written for Devour Utah, they were never published once the pandemic began. They've been updated to reflect our current realities. To read more about how restaurants, including Porch, are doing as they weather COVID-19, check out City Weekly. … [Read more...]

Filed Under: American, BBQ, beer, brunch, cocktails, Cuisine Type, desserts, dinner, Features, lunch, Other, Publications, seafood, Southern, vegetarian, wine Tagged With: COVID-19, dining, Porch, Salt Lake City

Tortillas for everyone

April 28, 2020 By Heather King Leave a Comment

In honor of Tuesday, here’s a most recent list of takeout taco, burrito, enchilada and tostada kits ready for pick up or delivery to enjoy in your own home in and around Salt Lake City. Mix up some margaritas, turn on some tunes and let these south-of-the-border specialties … [Read more...]

Filed Under: American, BBQ, dinner, Features, Mexican Tagged With: Cafe Sabor, Chile-Tepin, El Chihuahua, enchiladas, R&R BBQ, tacos, Taqueria 27, tortillas, tostadas

Bake-at-home lasagna list

April 26, 2020 By Heather King 1 Comment

Lasagna, the ultimate comfort food. Yet, if you’ve ever built a lasagna, the task is not for the faint of heart or time-sensitive culinary adventurer. There’s a lot of prep work that must be done to prepare all of the individual ingredients—from noodles and sauce to cheese and … [Read more...]

Filed Under: American, dinner, Features, Italian, vegetarian Tagged With: Harbor Seafood & Steak, make-at-home, SLICE

Waste Less Solutions featured in Devour Utah

April 15, 2020 By Heather King Leave a Comment

Blemished fruits, extra greens or an unused protein are all destined for the landfill--unless the food can be diverted to feed those who need it most. That's the mission and purpose of Utah nonprofit Waste Less Solutions, To learn more about how Waste Less Solutions is getting … [Read more...]

Filed Under: American, Devour Utah, dinner, Events, Features, Publications Tagged With: food waste, Salt Lake City, Waste Less Solutions

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About the Author

Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

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