Chedda Burger chef and owner Nick Watts is passionate about taking care of others. A life of highs and lows has lead him to do his best to give back and look out for those less fortunate now that his gourmet burger restaurants are flourishing in Salt Lake. On the heels of … [Read more...]
Homies Burgers & Shakes review in The Salt Lake Tribune
Downtown Salt Lake's newest burger bar offering comes from Homies Burgers & Shakes. Quarter-and half-pound burgers impress along with sky-high and unbelievably thick shakes with lots of flavor add ins. But the real surprise is the Korean lunch special and teriyaki bowls--an … [Read more...]
Top 5 veggie burgers in Utah in The Salt Lake Tribune
Veggie burgers aren't just for vegetarians and vegans anymore. Bursting with flavor, Utah diners can find veggie burgers made with black beans, sweet potatoes and other vegetables at bars and restaurants across the state that rival their beef-laden competition. To find out … [Read more...]
Proper Burger Co. restaurant review in The Salt Lake Tribune
Burgers, fries, shakes and Proper BEER! That's what's in store at Proper Burger Co. Read my full review of Proper Burger Co. here. … [Read more...]
Chedda Burger restaurant review in The Salt Lake Tribune
Gourmet burgers I never would have imagined plus Chedda tots and amazing Brussels sprouts. It's all found at Chedda Burger in downtown Salt Lake. Find the full review of Chedda Burger here. … [Read more...]
