South Salt Lake's Stellar Wings is worth a special trip for out-of-this-world chicken in the form of wings, fried chicken tenders topping sandwiches, salads and even chicken fries. It’s a concise menu that delivers bold flavors with the bonus of a surprisingly small bill. Read … [Read more...]
The Eklektik reviewed in The Salt Lake Tribune
Filled with quirky and interesting art and decor, The Eklektik restaurant brings a new combination of fusion dining to downtown Salt Lake City. Highlighting dishes from Mexico, Europe and South America to name a few, the menu is filled with small plates and entrees carefully … [Read more...]
Park City’s Firewood reviewed in The Salt Lake Tribune
Park City has always been a hotbed of culinary excellence in the State of Utah. Now, with the return of chef John Murcko and the opening of his new restaurant Firewood on Park City's Main Street, diners can get a taste of his vision for open-flame cooking. You can read the … [Read more...]
Charleston Cafe review in The Salt Lake Tribune
Tucked back in time just off 123rd South in Draper, The Charleston Cafe and Shoppes takes visitors back to the Roaring 20s--complete with southern charm and hospitality. The menu ranges from salads and paninis at lunch to smoked meats and high-end cuisine in the evenings. … [Read more...]
Afghan Kitchen review in The Salt Lake Tribune
Not sure of what to expect from Afghan fare? Not to worry. Lovers of Indian cuisine will find familiar kababs, naan, curries and more but with distinct flavors and presentation. If you're looking for a quiet, off-the-beaten path small business to support, head over to Afghan … [Read more...]
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