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Top 9 Bites in Utah: December Edition

January 22, 2022 By Heather King Leave a Comment

Here we are, January 2022! Which means we made it through another holiday season filled with delicious food and drink. If your holidays looked anything like mine, you probably spent a lot of time dining out--making up for lost time with family and friends and celebrating time … [Read more...]

Filed Under: American, brunch, cocktails, desserts, dinner, Features, Italian, Japanese, lunch, seafood, Thai, Vietnamese Tagged With: best dish, pasta, rice, Salt Lake City, seafood, Utah

Idle Isle Cafe Turns 100!

May 21, 2021 By Heather King Leave a Comment

Idle Isle Cafe has been the community gathering space of Brigham City for a century. Engagements, business deals and celebrity sightings have all happened among those wooden booths. To read about the 100 years of history behind Idle Isle Cafe and plans for the next century, … [Read more...]

Filed Under: American, Bakeries, breakfast, Cuisine Type, desserts, dinner, Features, lunch, Publications, The Salt Lake Tribune, Travel Tagged With: Brigham City, Fruit Way, Idle Isle Cafe, Utah

Enjoy Valentine’s at Home

February 4, 2021 By Heather King Leave a Comment

This Valentine's Day, serve up some romance right in your own home with high-end meals ready to plate and serve to your sweetheart. For the full story, subscribe to The Salt Lake Tribune. … [Read more...]

Filed Under: American, breakfast, brunch, cocktails, desserts, dinner, Events, Features, Italian, Publications, seafood, The Salt Lake Tribune, wine Tagged With: brunch, dinner, Salt Lake City, Valentine's Day

Restaurant COVID-19 Update in City Weekly

September 16, 2020 By Heather King Leave a Comment

Although these stories were written for Devour Utah, they were never published once the pandemic began. They've been updated to reflect our current realities. To read more about how restaurants, including Porch, are doing as they weather COVID-19, check out City Weekly. … [Read more...]

Filed Under: American, BBQ, beer, brunch, cocktails, Cuisine Type, desserts, dinner, Features, lunch, Other, Publications, seafood, Southern, vegetarian, wine Tagged With: COVID-19, dining, Porch, Salt Lake City

Make-at-home meals from local Utah businesses

April 5, 2020 By Heather King Leave a Comment

shrimp tostada from Sobe Eats Have you ever wanted to don the chef’s hat and put out restaurant-quality meals for your family from the comfort of your own kitchen? Well, now you can. Try your hand at pizza and pasta creations, build a tostada bar or turn out a Mexican … [Read more...]

Filed Under: American, Bakeries, cocktails, desserts, dinner, Features, Mexican, pizza, Publications, Purveyors, Recipes, The Salt Lake Tribune Tagged With: Cucina, Gourmandise, Hub and Spoke Diner, make-at-home meals, pasta kit, pizza kit, SLICE, Sobe Eats, tostadas

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About the Author

Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

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