Utah residents have long known Park City restauranteur Bill White as a man cut from a different cloth. His eight restaurants span the cuisine landscape from Italian to Mexican and bakery to bar. But his latest venture keeps him firmly rooted in the dirt--of his own farms. To … [Read more...]
Utah sweet corn from Petersen Family Farm
You might have noticed the first ears of Utah sweet corn hitting farm stands and farmers markets over the last few weeks. The height of Utah sweet corn is nearly here! Enjoyed right off the cob, kernels burst with juicy, slightly sweet flavors. But there is a pest lurking behind … [Read more...]
