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Autumn Bounty found in Devour Utah

September 30, 2019 By Heather King Leave a Comment

The bounty of autumn shines in the produce-forward offerings found at Glitretind, Bartolo’s and Hearth and Hill in Park City and White Horse in Salt Lake City.

Get the details on four of my favorite dishes for fall dining in the September issue of Devour Utah.

Filed Under: American, Devour Utah, dinner, Features, lunch, Publications Tagged With: Bartolo's, Devour Utah, Glitretind, Hearth and Hill, Park City, produce, Salt Lake City, White Horse

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About the Author

Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

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