Long-standing culinary destination, Hell's Backbone Grill announced the addition of a new Executive Chef for the 2023 season--opening March 31. Read about what Chef Tamara Stanger brings to the table and what delicious creations to look for in Boulder, Utah this year. Get all … [Read more...]
Sweet New Year: Dessert in Utah
Start the new year with some sweet ideas to kick those new year winter blues. See what Mint Tapas and Sushi, Dos Olas and The Lakehouse at Deer Creek have on the menu to tempt your tastebuds. Get all the details at The Salt Lake Tribune. … [Read more...]
Utah fruits highlighted in September Devour Utah
From salads to pie--and even sushi--local restaurants are anxious to highlight ripe Utah fruits during their peak. Find out what's on the menu at Tradition, Meditrina, Provisions and Sushi Groove by picking up a copy of the issue or clicking here. … [Read more...]
