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Aubergine & Company restaurant review in The Salt Lake Tribune

August 31, 2016 By Heather King Leave a Comment

cacao boost bowl

Aubergine & Company offers fast casual dining in the form of healthful smoothies and acai bowls for breakfast, while lunch and dinner items center around Mediterranean sandwiches and salads prepared with fresh ingredients and good fats--all in a hip and happening location in … [Read more...]

Filed Under: Bakeries, breakfast, Cuisine Type, dinner, Features, Greek, lunch, Publications, The Salt Lake Tribune Tagged With: Acai bowl, fast casual, healthy, Mediterranean, salads, sandwiches, smoothies, Sugar House, Utah

Avenue’s Straw Market review in The Salt Lake Tribune

June 29, 2016 By Heather King Leave a Comment

Straw Market quiche

The second location of Utah's Straw Market opened in the Avenue's last year. It's a wonderful addition to the neighborhood for inexpensive breakfast and lunch food with friendly service. Find the full review here. … [Read more...]

Filed Under: American, Bakeries, breakfast, lunch, Reviews, The Salt Lake Tribune Tagged With: Avenues, breakfast, lunch, quiche, sandwiches, Straw Market

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About the Author

Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

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