What does an up-and-coming chef in Denver theme a restaurant that was once a mortuary? An eatuary of course! Yes, you heard that right. Billing itself as “Denver’s finest eatuary” Linger subtly takes many death-related associations and turns the macabre into memories. Gift … [Read more...]
SOMI Vietnamese Bistro featured in Utah Stories
Sugar House's SOMI Vietnamese Bistro offers up flavorful Vietnamese selections and Asian-fusion cuisine in trendy surroundings. Read about SOMI here. … [Read more...]
Chile-Tepin restaurant review in The Salt Lake Tribune
Salt Lake has no shortage of Mexican restaurants--from fast casual Tex Mex to high-end Latin-inspired--Utah's taste for south of the border flavors is unrelenting. Enter Chile-Tepin, a quality focused downtown locale bringing fresh, authentic tastes to the valley with … [Read more...]
Firestorm Lounge by Lamborghini at Waldorf Astoria
If you’re a guest of the Waldorf Astoria Park City this opening weekend of Sundance Film Festival, take the time to step outside and experience the new nightlife offering—Firestorm Lounge by Lamborghini. The weekend heats up in the al fresco fire-themed lounge … [Read more...]
Table X cover story in the January 2017 issue of Devour Utah
Cutting-edge culinary experiments happen five nights a week at Table X in Millcreek. Chefs Blocher, Fahs and Barboza move effortlessly through their kitchen--designed to their specifications with thoughtful details and care given to each space in the renovated 1930s warehouse now … [Read more...]