South Salt Lake's Stellar Wings is worth a special trip for out-of-this-world chicken in the form of wings, fried chicken tenders topping sandwiches, salads and even chicken fries. It’s a concise menu that delivers bold flavors with the bonus of a surprisingly small bill. Read … [Read more...]
The Eklektik reviewed in The Salt Lake Tribune
Filled with quirky and interesting art and decor, The Eklektik restaurant brings a new combination of fusion dining to downtown Salt Lake City. Highlighting dishes from Mexico, Europe and South America to name a few, the menu is filled with small plates and entrees carefully … [Read more...]
Conestoga Ranch Glamping at Bear Lake
Garden City, Utah is best known as the gateway to Bear Lake—famous for its raspberry shakes and gorgeous turquoise-blue water. It’s also becoming known as a luxury glamping destination thanks to Conestoga Ranch. Entering its third year, the novelty outdoor experience seems to be … [Read more...]
Park City’s Firewood reviewed in The Salt Lake Tribune
Park City has always been a hotbed of culinary excellence in the State of Utah. Now, with the return of chef John Murcko and the opening of his new restaurant Firewood on Park City's Main Street, diners can get a taste of his vision for open-flame cooking. You can read the … [Read more...]
Salt Lake’s dining diversity covered in Devour Utah
At first, Utah does not seem like a notable cultural melting pot. But once diners scratch the surface of the state's cuisine landscape they are almost always pleasantly surprised. Join me as I introduce you to ten of my favorite ethnic eateries in Salt Lake--from Ethiopian to … [Read more...]
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