My mission on a week-long visit to the Houston, Texas area: eat an oyster a day—and specifically try Gulf Coast oysters—at least once a day, every day. When ordering oysters in America, you’ll likely have two or three choices: East Coast, West Coast or Gulf Coast oysters. … [Read more...]
Savor Park City dining events in July
Head to higher elevations for cooler temperatures and so many reasons to celebrate with these Park City dining events in July. Enjoy beer and cocktail specials, classic BBQ favorites and so much fun. All of July Grab a drink and vote for Park City’s best cocktail during … [Read more...]
22 Utah Restaurants Win 2023 Wine Spectator Restaurant Awards
Twenty-two Utah dining establishments have been awarded a 2023 Restaurant Award by Wine Spectator. The annual program recognizes restaurants for their wine programs in three categories: the Award of Excellence, the Best of Award of Excellence, and the Grand Award. New to the … [Read more...]
Don’t Miss the Takibi pop-up at The Owl Bar
Through June 25, visitors to Sundance Mountain Resort’s The Owl Bar can enjoy food and beverages from one of Portland’s most acclaimed Japanese restaurants—Takibi. The Takibi pop-up features an a la carte menu highlighting some of the award-winning restaurant’s most … [Read more...]
Sushi Thursdays at Van Ryder
La Bonita Hamachi This summer, enjoy Sushi Thursdays, taking place every Thursday from 5-10 pm at Van Ryder, the rooftop bar at Le Meridien. Chef Jacqueline Siao, who oversees the kitchen and food menus at both Adelaide on the first floor and Van Ryder on the sixth floor of … [Read more...]
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