Each Friday through October, food trucks roll onto the property of Petersen Family Farm in Riverton. Food Truck Friday is ready to roll. In its third year, the event is a family friendly affair on the farm meant to educate and encourage residents to get to know the land and local … [Read more...]
Farmers market cucumber salad
Here is a very simple cucumber salad recipe that will add a bit of pizzazz to the table without taking away from the fresh summer produce found at any of Salt Lake's summer farmers markets. This is easily doubled, tripled or more for larger families or a fast party dish. 1 … [Read more...]
Big Ash Bowls featured in Give issue of Devour Utah
Get to know Kevin Hicks, owner of Big Ash Bowls, an artisan craftsman who makes bowls, cutting boards and French rolling pins from discarded wood found across the state of Utah. You can read the full story about Big Ash Bowls here. … [Read more...]
Big Ash Bowls featured in October 2016 Utah Stories
Are Big Ash Bowls works of art or serving bowls and platters? It's a question that customers regularly ask themselves as they consider their purchase. Display piece or salad bowl? Big Ash Bowls owner Kevin Hicks hopes that his wooden creations are all things to all people. To … [Read more...]
Mind Your Own Biscuits cover story for Devour Utah, October issue
Looking for a can't-miss biscuit recipe for fall and winter? Dottie's Biscuit Barn owner and chef Andrew Walter shares the barn's in addition to his thoughts on the popularity of biscuits in Utah. Read the full article about biscuits at Tupelo, Pig & A Jelly Jar, Porch and … [Read more...]
