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Three Utah bakers share their divine guidance in Devour Utah

March 10, 2019 By Heather King Leave a Comment

To find out what inspires these three bodacious bakers, check out the article here or on stands during March. … [Read more...]

Filed Under: Bakeries, breakfast, desserts, Devour Utah, Features, lunch, Publications, Purveyors Tagged With: bakers, Les Madeleines, Park City, pastry chefs, Salt Lake City, The Daily, Tupelo

Fall is filling up with wine dinners

October 15, 2018 By Heather King Leave a Comment

Looks like the second half of October is THE time for wine dinners this fall. There’s a full docket of sipping selections available for every taste. Check out your options in Salt Lake and Park City. Wine 101 class at Under Current Saturday, Oct. 20 at 2:30 p.m. Join … [Read more...]

Filed Under: American, dinner, Events, Features, wine Tagged With: Meditrina, Park City, Salt Lake City, Tupelo, Under Current, wine class, wine dinner

Five Utah restaurants featured in the Ambiance issue of Devour Utah

September 5, 2018 By Heather King Leave a Comment

When I write restaurant reviews, one factor I consider is the ambiance of the place. Sometimes, when the cuisine is fast-casual, the environment matters less to the overall experience--but when the decor and feel of the place helps create a sense of place for the cuisine, it's a … [Read more...]

Filed Under: American, cocktails, desserts, Devour Utah, dinner, Features, Italian, lunch, Travel, wine Tagged With: ambiance, Devour Utah, Finca, Glitretind, Handle, Riverhorse on Main, Tupelo

Big flavors are packed in these small bites featured in Devour Utah

March 12, 2018 By Heather King Leave a Comment

https://issuu.com/cityweeklynewspaper/docs/devour_1803_archive/10 What's not to love about tapas and small plates? Tons of flavors are packed into bite-sized offerings sharable around the table or as a light meal. Here are four options--two in Salt Lake (Provisions and Cucina … [Read more...]

Filed Under: American, Devour Utah, dinner, Features, Indian, Japanese, lunch, Publications Tagged With: appetizers, Cucina Deli, Handle, Park City, Provisions, Salt Lake City, tapas, Tupelo

Tupelo hosts Staglin wine dinner February 22

February 19, 2018 By Heather King Leave a Comment

Tupelo Park City is partnering with Staglin Family Vineyard to present a four-course wine dinner event on Thursday, February 22 at 6:30 p.m. Founded in 1985, Staglin’s mission is to produce world-class wines that reflect the distinctive character of its historic Rutherford … [Read more...]

Filed Under: American, dinner, Events, Features, Southern, wine Tagged With: Park City, Staglin Family Vineyard, Tupelo, wine, wine dinner

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About the Author

Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

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