In Gurkhas, eastside diners will find a plethora of Indian and Nepalese favorites including naan, korma, curries and samosas. The large, all-you-can-eat lunch buffet ($10.99) is served from 11:30 to 2:30 Monday through Saturday and includes hot tea or soft drinks and is a great … [Read more...]
Restaurant reviews in Utah
Spicy vegetarian street foods at Sri Balaji Caffe
Indian street food has made its mark in the southern part of Salt Lake Valley over the years—fulfilling a missing piece in Utah’s diverse dining landscape. With the addition of Sri Balaji Caffe in West Jordan, diners have a plethora of options to pick from when it comes to small … [Read more...]
Best dishes of 2018 from The Salt Lake Tribune
It's the time of year when we look back and see how the local dining landscape has grown and changed. 2018 brought us more culturally diverse restaurants while also going easier on the wallet. See what my three favorites of the year were plus those of the other two restaurant … [Read more...]
Taqueria Los Lee reviewed in The Salt Lake Tribune
Taqueria Los Lee has become known for its house specialty — homemade gorditas. These pancake-like pockets are made with masa, stuffed with a desired filling and then cooked until golden and crisp. But everything at Taqueria Los Lee including flavorful tacos, burritos, … [Read more...]
Fish and chips in England (and Holland)
I recently spent a week in England—visiting some familiar places and some new—and enjoying every British delicacy I could find. Throughout my time exploring, I had my fair share of perhaps the most quintessential British dish—fish and chips. I sampled them in London’s Borough … [Read more...]
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