Ombu Grill opened near downtown Salt Lake this winter and allows diners to cook-their-own meal Korean barbecue-style. Choose from meat and seafood in addition to vegetables and prepared appetizers. For the all-you-can-eat price, Ombu Grill provides a dining experience worth … [Read more...]
Big flavors are packed in these small bites featured in Devour Utah
https://issuu.com/cityweeklynewspaper/docs/devour_1803_archive/10 What's not to love about tapas and small plates? Tons of flavors are packed into bite-sized offerings sharable around the table or as a light meal. Here are four options--two in Salt Lake (Provisions and Cucina … [Read more...]
Find your favorite late night eats in the February Utah Stories
When late-night hunger pangs hit and you’re in need of noshes that don’t come through a drive-thru window, Salt Lake has plenty of options across the valley. From desserts and sweets to gastropub fare worthy of your dollars, here are five spots open into the wee hours of the … [Read more...]
Celebrate Chinese New Year in Utah with these foods
Gong hei fat choy! February 16 marks the beginning of the Year of the Dog in the Chinese zodiac. The celebration of Chinese New Year, or Spring Festival, dates back thousands of years and is the most important festival in China. Chinese New Year is all about togetherness and … [Read more...]
The World is Your Oyster
If oysters equal romance to you and your love, then you're in luck this month! In the latest issue of Devour Utah, I take a spin around Utah to find not only oyster deals but also four selections you won't want to miss at Deer Valley's Seafood Buffet, White Horse, Riverhorse on … [Read more...]
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