Baskets of carefully packaged fresh herbs in bags sit alongside heirloom Japanese eggplant, a spice rack filled with Solstice Spices and, during the height of the season, heirloom tomatoes of every color at Murray Market Gardens at Murray Farmers Market. Find the full story … [Read more...]
Rabbit dishes at Utah restaurants at The Utah Review
Have you seen lots of rabbit on the menus of some of Utah’s finest dining establishments lately? Read all about rabbit on the menus of Utah's restaurant's here. … [Read more...]
Everest Curry Kitchen review in The Salt Lake Tribune
Everest Curry Kitchen's vast menu features Nepalese and Indian dishes such as curries, kormas and items baked in the tandoor clay oven. Find the full review here. … [Read more...]
SOMI restaurant review in The Salt Lake Tribune
Lots of delicious Asian flavors at Sugar House's SOMI but they all come with a hefty price. Read my full review here. … [Read more...]
Living the American dream profiled in Downtown SLC magazine
My latest article in the spring issue of Downtown SLC highlights the diversity you can find every Saturday at the market. Check out the full story on these Downtown Farmers Market favorites. … [Read more...]
