Utah ski resorts made great strides during the off season to ensure the food on-property matches the reputation of the greatest snow on Earth. See what's new at Deer Valley Resort, Park City resort, Solitude and Snowbird. To read the full article about ski resort dining at … [Read more...]
San Francisco is good to Utah companies
In back-to-back events in San Francisco last week, several Utah companies won awards, launched new products and updated their look. Salt Lake City’s Amour Spreads won a Good Food Award in the preserves category for their Black Currant Blackberry Jam. This spread is a nice … [Read more...]
Six dishes not to miss in 2016 from The Utah Review
These six "hot, new" dishes found around the Wasatch Front will tempt your taste buds with exciting flavors this long, cold winter. To get the details on all six dishes you should definitely eat in 2016, read more here. … [Read more...]
Dining in a southern state of mind
When people think of Southern food, images of fried chicken, collard greens and peach pie might come to mind. But what really steals your heart is the feeling of comfort—maybe even of home. And with all those thoughts and feelings come two new Southern-inspired restaurants to the … [Read more...]
Service with a Smile feature in Downtown SLC Magazine
Read the full story about Sarah Fults in Downtown SLC the Magazine. … [Read more...]