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Payson Salmon Supper featured in The Utah Review

August 6, 2015 By Heather King Leave a Comment

Payson Salmon Supper

For more than six decades, the city of Payson has put on a cookout on the first Friday of August the likes of which foodie dreams are made of—the Payson Salmon Supper. To find out more about the annual Payson Salmon Supper, click here. … [Read more...]

Filed Under: American, Events, Features, The Utah Review, Travel Tagged With: Payson, Payson Salmon Supper, salmon

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About the Author

Heather King: Writer and lover of delicious food and drink in Utah and around the world. Anonymous food critic and writer for The Salt Lake Tribune, The Utah Review, Devour Utah, Utah Stories and more. Runs #LadiesWhoLunchSLC.

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