Stanza Italian Bistro & Wine Bar will be featuring a series of Prosecco tastings along with paired bites on Wednesday, December 7 from 5-7 p.m. The offering is part of wine educator and sommelier Jimmy Santangelo’s “Flight & Bite” happening the first Wednesday of every … [Read more...]
Stanza chef Phelix Gardner featured in Devour Utah
Stanza's beautiful lines on the outside lend itself well to the interesting dishes being prepared inside. Spend some time with the pasta menu that includes seven different varieties made in-house. Look for creative solutions including a vegan gnocchi recipe and carrot juice … [Read more...]
Taste of the Wasatch private chef dinners via The Utah Review
Instead of a live auction this year, Taste of the Wasatch is hosting an online auction for two exclusive private chef dinners the weekend before the event. You can bid to win a dinner for 12 at The Glitretind at Stein Eriksen Lodge or a dinner for 12 at Stanza. Each dinner … [Read more...]
New restaurants featured in the June 2016 Utah Stories issue
Spring 2016 was a great time for new dining adventures in Salt Lake City. New restaurants including HSL, SOMI and Stanza opened to positive reviews. Find the full article here. … [Read more...]
Rabbit dishes at Utah restaurants at The Utah Review
Have you seen lots of rabbit on the menus of some of Utah’s finest dining establishments lately? Read all about rabbit on the menus of Utah's restaurant's here. … [Read more...]