Summer is the time for salads. Fresh ingredients, served as close to raw as possible make for a cool, less-filling meal during the hot months in the valley. But there's no lack of creativity and flavor in these refreshing entrees. To read about my favorite salads at Taqueria … [Read more...]
Food Truck Face-Off at Liberty Park, June 30
More than 30 food trucks will participate in this year’s Food Truck Face-Off in Liberty Park—designed to help four local nonprofits who care for Utah’s homeless and low-income youth and families—in addition to a great evening out for all those attending. New in 2018, the Food … [Read more...]
Celebrate Cannella’s 40th anniversary on Tuesday, June 19
On Tuesday, June 19, Cannella’s and the Cannella family invite restaurant guests to step back to 1978 for an anniversary celebration. The lunch hour special for that day only will feature menu items and prices from the 70s. Included on the anniversary menu is the spaghetti … [Read more...]
Earn your chef whites in 12 weeks at SLICE
Interested in becoming a professional chef or top culinary expert? Then check out Salt Lake Institute of Culinary Education's (SLICE) free open house to learn more about their 12-week certification course designed to help you hone your culinary skills and take you to the next … [Read more...]
Element Bistro reviewed in The Salt Lake Tribune
Open for lunch, dinner and Sunday brunch, Cottonwood Heights residents have a new spot to add to their rotation in Element Bistro. Offering flavors from around the world on a menu of small plates and tapas plus sandwiches, Element has great potential to impress. Read the full … [Read more...]
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